Baked Lima Beans
Author: Donna St. George
Root Vegetable Gratin
Use turnips, rutabagas, kohlrabi or a mix of these vegetables in this delicate winter gratin.
Author: Martha Rose Shulman
Jerusalem Artichokes With Parmesan
Author: Moira Hodgson
Gratin of Celery Root
Author: Moira Hodgson
Eggplant and Tomatoes au Gratin
Author: Pierre Franey
Couscous Stuffed Eggplant
Author: Molly O'Neill